WHAT’S IN A FLAVOUR?
Here’s a little peek at some of the botanicals that we use to make our gins come alive. Scroll to explore.
Juniper
It makes Gin, Gin
Juniper is at the heart of our gin.
Angelica Root
An Earthy Addition
Angelica Root
Hibiscus
Floral and sweet
We use Hibiscus for a little something extra, give it a try!
Orange Peel
Just a hint
A little bit of Orange Peel adds just the right amount of sweetness.
Tasmanian Pepperberry
to spice things up
The Tasmanian Pepperberry brings Australia's biggest Island into The Norfolk Gin.
Orris Root
Just a little
A little Orris Root goes a long way.
Coriander Seeds
for dryness
Corianer seeds in Gin are there to bring out the citrus notes and add dryness.
Bush Lemon
Norfolk Island
Organic Norfolk Island Bush lemon is the heart of our citrus flavour profile.
Cassia Bark
It's a bit complex
A hint of cinnamon flavour from the cassia bark brings complexity to the flavour. Simply Put!